Food Industry Glossary
Like every industry, the food industry has special terms we use to describe aspects of our business. This glossary can help newcomers learn terminology and help seasoned food industry experts keep up to date.
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Latest Additions:
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cooperative (co-op) advertising
The practice of sharing the costs for mutually beneficial marketing activity among two or more parties.
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rounder
A circular fixture for clothing.
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case labels
A product's identification and pricing label attached to a product or case when shipped.
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parity pricing
Pricing products at the same margin as competitors in an area.
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pegboard
A board of varying size, with spaced holes in which pegs, or metal hangers may be inserted for the hanging of small items.
Additional Food Industry Knowledge
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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