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Global Eating Culture in a Multicultural Marketplace
Vibrant changes taking place in consumer culture and, more specifically, food culture are shattering many long-established stereotypes of how we eat and have all but lost any relevance they once had. We have become a global consumer culture where eating and drinking is intentional and delinked from traditions. In this sneak-peek webinar, we will share five key insights from original consumer research on eating trends in Mexico, Brazil, China, and India.
Presenter
June Jo Lee, Vice President, Strategic Insights, The Hartman Group
Registration Fees:
These fees are available through
04/11/2013
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