The registration period for this meeting has ended.
Global Food Culture 2.0: Changing Times, Changing Consumers, Time for a New Way of Thinking
This webinar will dig deep into the artifacts collected by grocery consumers in Mexico, Brazil, China and India. Specifically, the webinar will explore these consumers’ current shopping habits along with their consumption routines at home, at work and on-the-go. The research findings will be brought to life using the vibrant photographs and images collected by the consumers themselves. Key insights for U.S.-based retailers such as the global move toward the outsourcing of cooking and the fragmentation of eating will be explored as well.
Presenter
Laurie Demeritt, President and CEO, The Hartman Group
For more information, contact Charmaine Wiggins email
Registration Fees:
These fees are available through
06/21/2013
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