The registration period for this meeting has ended.
COURSE OBJECTIVE:
The objective of these courses is to provide a common approach to implementing SQF Systems. Upon completion, you will have a full understanding of the SQF program and meet the SQF training requirements to be designated as an SQF Practitioner. An understanding of the application of HACCP principles is mandatory for anyone attending this course.
COURSE OUTLINE:
IM-1 Introduction & Overview of the Course
IM-2 About Quality, Customers and the Cost of Quality
IM-3 The SQF Codes
IM-4 The SQF 2000 Code
IM-5 SQF 2000 Code – Property Location, Building/Plant & Equipment Design and Construction
IM-6 SQF 2000 Code – Pre-requisite Programs
IM-7 The SQF 2000 Food Safety Plan
IM-8 The SQF 2000 Food Quality Plan
IM-9 Implementing and Maintaining Your SQF System
IM-10 Auditing an SQF System – an Overview
Classes start at 8.30 a.m. each day and end at 5.30 p.m.
COURSE FEES
The SQF systems training course fee is $500.00 per attendee.
Questions?
For general questions about SQF meetings, workshops or training, please email Eveth Castellanos or call 202-220-0635. For questions about auditor or consultant registration, please email Margot Hall-Gurne or call 202-220-0810.
Registration fee includes workshop materials and lunch
Cancellation and Other Policies:
Cancellations must be receive in writing on or before July 9th in order to receive a full refund. There will no refund for cancellations after July 9th.
Is Media Allowed?
No
General Hotel Information:
Please contact the hotel directly to make your reservations:
Doubletree Hotel San Antonio
37 NE Loop 410
San Antonio
TX 78216
Tel: 210 366 2424
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