The registration period for this meeting has ended.
Mark your calendars and register for an informational webinar on the nationally-recognized Retail Management Certificate (RMC) program! The Retail Management Certificate is a community college business program where students learn the key skills needed for retail management success. Classes are currently available at a growing number of community college campuses throughout the U.S. and 100% online. Don’t miss your chance to connect and learn from other retailers who have identified employee education as a need. View the participating retailers at RetailManagementCertificate.com.
Led by: Cherie Phipps – Director, Retail Management Certificate, Western Association of Food Chains and Yolie Pepin – Vice President, Human Resources, Bristol Farms, Inc.
Content to include:
•Provide a brief overview of the Retail Management Certificate program and the growing need to educate the retail workforce.
•Walk through the steps for program implementation using the Retailer Toolkit as our guide. For reference, please download the toolkit prior to the webinar. (link included below)
Food Marketing Institute (FMI) is partnering with the Western Association of Food Chains (WAFC) to host this informational webinar. To learn more about FMI visit www.fmi.org. To learn more about the WAFC visit www.wafc.com.
Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.