Population Trends and Impacts for the U.S. Labor Force
Tuesday, July 11, 2023
(2:00pm ET / 1:00 pm CT / 12:00 pm MT/ 11:00 am PT)
Seminar Description:
Workforce shortage remains a top supply chain issue for the food industry. Recruiting and retaining talent has been exacerbated by the pandemic and evolving workforce preferences. The challenges the food industry is facing are not unique to the U.S. and elsewhere. In this digital seminar, demographer Diana Elliott of the Population Reference Bureau will illustrate and discuss workforce shortage trends in the United States and other developed countries around the world.