Power of Plant-Based Foods and Beverages
Wednesday, July 27, 2022
(2:00 pm ET / 1:00 pm CT / 12:00 PM MT/ 11:00 AM PT)
This webinar is free to FMI members and available to non-members for $59
Seminar Description:
FMI recognizes the growing interest among consumers in plant-based foods and beverages and set out to explore everything under the “plant-based” umbrella. The inaugural Power of Plant-Based Foods and Beverages, report aims to shed light on the rapid evolution of all things plant-based, literally from soup to nuts.
Join us to discuss some of the report findings and insights as we look at the plant-based topic broadly, addressing not just products considered alternatives to traditional animal-derived items, but also naturally plant-based foods such as fruits, vegetables, beans and whole grains.
Seminar Objectives
Store operations professionals should attend in order to:
- Understand consumer perceptions, attitudes and motivations around plant-based foods and beverages.
- Gain insights from the discussion about all the particular plant-based food and beverage categories explored in the report.
- Inform your business strategy for plant-based foods and beverages in-store, online and direct to consumers.
Speakers:
Steve Markenson
Director, Research & Insights, FMI
Krystal Register, MS, RDN, LDN
Senior Director, Health & Well-being, FMI
Sherry Frey
Vice President, Total Wellness, NielsenIQ
Refunds will not be given for inability to attend due to registrant schedule changes. All registered participants receive access to the recording.