COVID-19 Litigation: A One Year Review for the Food Industry
Tuesday, May, 25, 2021
(2:00 pm EST / 1:00 pm CST / 12:00 PM MST/ 11:00 AM PST)
Webinar Description:
Please join us for a conversation about COVID-19 business litigation with representatives from the U.S. Chamber of Commerce Litigation Center. During the webinar we will discuss macro trends, lessons learned over the past year, and what businesses can expect going forward. Our discussion will also focus on several key areas of litigation that impact food retailers, wholesalers and suppliers, including: exposure, employment, discrimination, and securities. Given the ongoing developments related to this topic, and in order to facilitate a more honest discussion, we will not be recording the webinar.
This webinar is open to FMI Members only.
Speakers:
Daryl Joseffer
Senior Vice President & Chief Counsel,
U.S. Chamber Litigation Center
Tara Morrissey
Vice President & Chief Counsel
U.S. Chamber Litigation Center
