Corporate Social Responsibility

Our Voice of The Food Industry blog offers commentary from FMI subject matter experts on timely and important topics to the food industry.

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  • Boardroom Vol 9: Addressing Food Industry Challenges

    Jan 17, 2024
    Boardroom is a forward-thinking annual journal designed for C-suite executives tackling the most compelling issues confronting the food ...

  • The Power of Making The World A Better Place

    Jul 14, 2023
    According to The Food Retailing Industry Speaks 2023, 82% of food retailers emphasize community support or community ties. What’s more 62% of food retailers surveyed report these community uplift programs are successful at connecting with customers. ...

  • A Green Blueprint for Energy-Efficient Stores

    Jun 22, 2023
    While retailers simultaneously pursue other sustainability efforts, such as reducing food and packaging waste, they are increasingly focusing on their physical locations. After all, on a global level, buildings are responsible for 40% of energy ...

  • Moving Beyond Problem Solving to Supersized Solution Scheming

    Jun 13, 2023
    In this video, FMI President and CEO Leslie G. Sarasin gives a state of the industry address focusing on six imperative issues confronting the food industry and how FMI adds ...

  • State Legislatures Focus on Sustainability in 2023

    Apr 26, 2023
    In the first four months of 2023, FMI has seen the introduction of hundreds of sustainability bills across the nation. These include bills to prohibit per- and polyfluoroalkyl substances, also known as PFAS, polystyrene foam packaging, single-use ...

  • Photo Friday: Sustainability in the Grocery Store

    Apr 21, 2023
    I recently joined Cal Poly San Luis Obispo (SLO) professor and agriculture economist Dr. Ricky Volpe's class on “Food Retail Management.” Along with 45 students, we met with Jonathan Tan from The Ratio Institute, a nonprofit certifying body for ...

  • When Is the Best Time to Plant a Tree?

    Apr 6, 2023
    Gene-edited food products will soon be making their way onto supermarket shelves, so the time to be preparing staff and customers for the advent of these new biotech enhanced products was twenty months ago. But if you’ve not done that, then right ...

  • Northgate Market in Cooking Up Change in the Community

    Mar 27, 2023
    Sometimes we don’t really grasp how one program, grounded by a local grocery store, and supported by an entire community, can impact the lives of so many until we get a chance to see that impact firsthand. What an honor when Northgate Gonzalez ...

  • Are You Market Ready for Gene-Edited Food Products?

    Mar 2, 2023
    The FMI Foundation recently hosted the first in a two-part digital seminar series designed to help FMI members prepare for the market release of gene-edited food products. The discussion featured presentations from three companies involved in ...

  • Six Imperative Issues Facing the Food Industry in 2023

    Feb 28, 2023
    The articles in this year’s Boardroom volume 8 reflect FMI’s Imperative Issues Framework. Boardroom continues to provide analysis and recommendations through the lens of the food industry's imperative issues – from supply chain and workforce ...

  • Drumroll Please: Introducing the 2023 Class of FMI Store Manager Awards Nominees

    Feb 22, 2023
    In addition to celebrating the hardworking people who make up our industry, we want to pay special attention to the store managers who are the heartbeat of local supermarkets across the globe. These devoted leaders embody their company’s vision and ...

  • 3 Easy Ways to Jumpstart Your Plans for Supermarket Employee Day 2.22.23

    Jan 9, 2023
    There are more than 40,000 stores that sell food and grocery items in the U.S. alone. Millions of supermarket employees come to work daily to keep shelves stocked and to provide communities with essential services that help them survive and ...

  • Our Favorite Buzzwords: Unprecedented Disruption

    Sep 29, 2022
    It is heartening to know that together, we can navigate through today’s unpredictable marketplace and chart a course into the future. I’m thrilled to share this short clip with you in preparation for the FMI Midwinter Executive Conference, held ...

  • Unprecedented Times and the New Demands of Leadership

    Sep 19, 2022
    One of the most popular words invoked over the past 30 months has got to be the term “unprecedented.” As we endeavored to capture the breadth and depth of the pandemic experience, we were told we faced unprecedented challenges, living in ...

  • The Food Industry Thrives on Diversity

    Aug 26, 2022
    Going to the grocery store is an enriching experience, and it is so in multiple ways. Beyond the abundant variety of food items on every aisle, store associates are often members of the communities their supermarket serves. Representing their ...